Meet Our Team

Julie Masci  – Director and Dietitian

Bachelor of Health Science (Nutrition & Dietetics) – Honours

Accredited Practising Dietitian
Accredited Nutritionist

Special Interest Areas:

  • Gastrointestinal Issues – I love all things ‘gut’ related – fixing any symptoms associated with the gut is my passion.  I believe the gut is the true heart of the body. Addressing problems in the gastrointestinal system will often help many other concerns in the body!
  • Food Intolerances – Using evidence-based techniques, I will help you to investigate potential food intolerances to eliminate unwanted symptoms.
  • Weight Management – I love to work with those who are difficult ‘losers’ and individuals with hormonal conditions such as menopause, PCOS and insulin resistance.
  • Integrative and Holistic Nutrition – I look for the root cause of issues and address these through solid nutrition principles.  I think outside the box to help you to understand your body better and ultimately feel better too.

A little more about Julie…

Julie Masci is a practising dietitian, accredited with Dietitians Australia. She is the director and principal of New Life Nutrition, a Brisbane-based private dietitian practice.

With Italian blood pumping through her veins, food has always been a major focus in Julie’s life – embarking on a career in nutrition and dietetics seemed only natural. Julie believes everyone should have the opportunity to experience the pleasures of food, while also staying healthy, and looking and feeling great.

Julie works to provide realistic diet and lifestyle changes to assist in weight loss for people of all ages, and to manage associated chronic diseases like diabetes, hypertension and high cholesterol. Throughout her career as a dietitian, Julie has worked with a wide range of doctors and specialists, finely tuning her knowledge and expertise in health improvement.

Julie’s special interest in gastrointestinal disorders (including irritable bowel syndrome, or IBS) and food intolerance stems from her own personal experiences in this area. She aims to help clients identify and manage individual food sensitivities using proven techniques. Julie strongly believes that relief from long-standing food-related symptoms can improve a patient’s understanding and appreciation of both their body and their mind.

Appearing on Brisbane’s televisions as an expert dietitian on Channel 9 News, Channel 7 News, Today Tonight and Brisbane Extra, Julie explains nutrition and helps debunk diet myths. Julie is a also a regular contributor to Brisbane ABC Radio. She also has extensive experience as a public speaker, engaging seminar and lecture audiences in conversations about obesity, diabetes and coeliac disease.


With an appreciation of culture and individuality, as well as a contagious enthusiasm for good food, Julie brings a fresh approach to the field of nutrition and dietetics. She strives to motivate and provide friendly guidance to her patients as they move towards achieving their individual health and nutrition goals. Julie passionately believes every patient’s outlook on and approach to life can be improved by what and how they eat, and she will stop at nothing to ensure her patients’ continued success, health and happiness.

Julie conducts a fully online clinic via Telehealth – phone or video options available

“Dietitians Brisbane – love food, eat well, be healthy and happy.”

Bronwyn Beamish – Dietitian

Bachelor of Nutrition and Dietetics

  • Accredited Practising Dietitian
  • Accredited Nutritionist

Special Interest Areas:

  • Gut Health 
  • Food Intolerances
  • Sustainable Weight Management – Intuitive Eating
  • Chronic Disease Management 

Bronwyn first showed an interest in food and nutrition at a young age, where she could be found in the kitchen creating new recipes to test on her friends and family. A family history of chronic disease and food intolerances led Bronwyn into studying a Bachelor of Nutrition and Dietetics.

Bronwyn supports her clients’ health journey by empowering them to reach their nutrition goal through individualised food and lifestyle advice. Bronwyn has assisted clients with dietetic management of chronic disease, post-surgical nutritional support, managing food allergies and intolerances, and weight management through an intuitive eating approach.

Bronwyn has a strong interest in chronic disease management, gut health, and weight management, with a particular interest in disability and paediatrics.

Prior to a career in nutrition, Bronwyn worked in paediatric disability support where she took the time and care to understand an individual’s needs and provide holistic guidance. Bronwyn continues this practice in her career in nutrition and dietetics, and is passionate about providing equal access to nutrition and healthcare services to all.

In her spare time, Bronwyn enjoys Latin dancing, Pilates, and spending time with her friends and family.

Bron practices from:    Albany Creek, Brisbane City, Carina, Coorparoo, Greenslopes, McDowall,, Taigum, Springwood, West End, Wellington Point + Telehealth

Brooke Sones – Dietitian & Sports Dietitian

Bachelor of Exercise & Nutrition Sciences, Master of Dietetics Studies

  • Accredited Practising Dietitian
  • Accredited Nutritionist
  • Sports Dietitian

Special Interest Areas:

  • Gut Health (IBS, Coeliac Disease, IBD)
  • Sports/Performance Nutrition
  • Chronic Disease Management
  • Weight Management

Brooke is a very passionate Accredited Practising Dietitian and Sports Dietitian. This passion stems from witnessing first-hand how misinformation around nutrition and health can lead to under fuelling and yo-yo dieting. As a result, she aims to help clear up this confusion by providing people with evidence-based information, that steers them away from restrictive diets.

Brooke’s goal is to help others fuel their body so they can perform optimally in their day-to-day life (and exercise), while achieving their goals. She does this by adopting a balanced and holistic approach, while she works with you to create personalised, realistic strategies. She also understands that no one person is the same and believes that all foods can be included in a healthy diet.

Brooke has a strong interest in performance and sport nutrition, chronic disease management, weight management and gut health.

Brooke is always seeking to learn and grow as a dietitian, so that she can provide you with the most up to date information and guide you the best she can. She has completed additional professional development courses such as the Sports Dietitians Course (SDA), the MONASH Low FODMAP Diet in IBS, and Motivational Interviewing.

Brooke practices from:    Boondall, Cannon Hill, Coorparoo, Capalaba, Underwood, Wellington Point + Telehealth

Annette, Brittney, Sharon & Janine – Receptionists

Our receptionists are available Monday to Friday during business hours.  Sometimes the lines get very busy so please leave a message and they will get back to you as soon as possible.  Please feel free to contact us via the ‘Contact Us’ page.